Vegan Blue-Bran Muffins are a great recipe that use very common and healthy ingredients! In less than 30 minutes you will have a wonderful batch of blueberry and bran vegan muffins to share with everyone! Equipment: Baking powder: 1 tsp All purpose flour: 1 cup Baking soda: 1 tsp Brown sugar: 2/3 cup Salt: 1/2 tsp [...]
Keep “homestyle” just that! Vegan Cornbread is a great, homestyle recipe for a delicious vegan version of this household classic! Equipment: Iron skillet Small mixing bowl Ingredients: Water: 1 cup Warm water: 2 tbsp White vinegar: 1 tbsp Vegetable oil: 4 tbsp, divided Non dairy milk: 1 cup Self rising or all purpose flour: 1/2 cup [...]
Every vegan knows how hard it is to find a great tasting, Vegan mayonnaise. But… here it is! Vegan Mayo is simpler to make than you might guess, and it’s a perfect replacement for the real thing! Equipment: Hand blender Mixing bowl Ingredients: Canola oil: 2/3 cup + 4 tbsp if needed Soy milk: 1/3 [...]
Vegan Latkes is an incredibly simple and fast recipe! In no time you’ll be serving everyone’s favourite Latkes! Equipment: Large skillet Ingredients: Onion, diced: 1/4 cup Potatoes, mashed: 3 cups Salt and pepper: 1/2 tsp All purpose flour: 1/2 cup Canola oil: for frying Directions: Mix together the onion, potatoes, salt, and pepper Allow about [...]
Nothing says comfort food like Shepards Pie! And now here it is, a vegan version! This recipe mirrors the traditional Shepards Pie recipes and their ingredients. Equipment: Frying pan Casserole dish Ingredients: Salt: 1 1/2 tsp Rosemary: 1 1/2 tsp Vegan ground beef: 1 package, 12 oz Onion, chopped: 1 medium Frozen corn: 1 cup [...]
Vegan Coconut Bread is a great alternative to a regular recipe for bread, and makes no sacrifices on taste or texture! Equipment: Skillet Bread pan 2 mixing bowls Ingredients: Flour, unbleached: 2 cups Salt: 1/2 tsp Unsweetened coconut: 1 cup Baking powder: 1 tbsp Sugar: 3/4 cup Canola oil: 2 tbsp Non dairy milk: 1 [...]
Mmmm-Macaroons! This is a very simple recipe that only takes a few minutes of prep time and some basic ingredients. A “sweet” reminder that vegans can have just as much fun as the rest! Equipment: Cooking pot Cookie sheet Ingredients: Salt: 1/4 tsp Vegan sugar: 1/4 cup Sweetened or unsweetened shredded coconut: 2 cups Flour: [...]
If you’re looking for a superb vegan appetizer, you’ve come to the right place! Vegan Artichoke Dip is absolutely outstanding and will have everyone asking for more! Equipment: Baking dish Ingredients: Nayonaise: 4 tbsp Artichoke hearts: 2 cans Vegan cream cheese: 2 tbsp Vegan parmesan cheese: as desired Whole wheat pita bread: for serving Directions: [...]
Vegan Mujadara is a delectable Middle Easteren-inspired dish with only a few simple, but yummy ingredients! Equipment: Rice cooker or cooking pot Frying pan Ingredients: Brown rice: 1 cup Green lentils: 1 cup Onion, thinly sliced: 1 large Water: 4 1/2- 5 cups Olive oil: for frying with Directions: Cook the rice and lentils together. If [...]
Kale is an incredibly healthy green that is full of antioxidants and vitamins! Vegan Kale Salad is a great way to enjoy nutrition! Equipment: 2 salad bowls Ingredients: Olive oil: 1 tbsp Kale, chopped: 1/2 of a bunch Pine nuts: 2 tbsp (divided) Dried cranberries: 2 tbsp (divided) Lemon juice: 2 tbsp Tomato, diced: 1/2 [...]
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