If you like garlic, you’ll love this soup! A unique recipe that combines artichokes, garlic, and potatoes, it’s hearty and very easy to make! Equipment: Large cooking pot Blender Ingredients: Vegetable stock: 4 cups Vegan butter: 3 Tbsp Artichoke hearts: 6 Pepper: as desired Salt: as desired Garlic (chopped): 3 cloves Potato (peeled and diced): [...]
Breakfast is served! These simple, delicious crepes are a great start to the morning and are entirely vegan! Equipment: Unbleached flour: 1 cup Vegetable oil: 2 Tbsp Ener-G egg replacer: 3 Tsp with 4 Tbsp water Non dairy milk: 1 and 1/2 cups Vanilla: Just a dash Non stick spray: As needed Ingredients: Small mixing [...]
There are always those foods us vegans wish we could enjoy, but we have to let sit aside. This French Onion Soup recipe is here to the rescue! Just as delicious as the non-vegan’s soup, this recipe is made with ingredients that allow the vegan to indulge! Equipment: Medium-large cooking pot Cooking sheet Ingredients: Red [...]
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