Vegan Pecan Pie is the perfect dessert for the holidays! Everyone will be sure to love it, and most won’t even know it’s vegan! Equipment: Cookie sheet Mixing bowl Ingredients: Pecans: 1 cup Raw sugar: 1/2 cup Flour: 2 tbsp Brown sugar: 1/2 cup Vanilla: 1 tsp Egg substitutes: 2 Non dairy milk: 4 tbsp [...]
Vegan Apple Crumble is an easy recipe for a delicious dessert! With easy ingredients and easy instructions, it’s a complication-free recipe for yumminess! Equipment: 10×13″ cake pan Mixing bowl Ingredients: Cinnamon: 1/2 tsp White flour: 1 1/2 cups Brown sugar: 2 cups (divided) Baking powder: 1 tsp Oats: 1 cup Vegan margarine: 1/2-2/3 cup Apples [...]
No holiday meal is complete without Pumpkin Pie! This is a very simple recipe, and everyone will agree that it is wonderfully yummy! Equipment: Food processor Ingredients: Salt: 1 tsp Sugar: 1 1/2 cups Pumpkin pie spice: 2 tsps Pumpkin: 1 can ( 29 oz) Silken tofu, firm: 1 package (16 oz) Unbaked 9 inch pie shells: [...]
With a little hard work comes great rewards…Vegan Pumpkin Roll! It is a treat that everyone will be wanting more of, vegan or not! Equipment: 10X13 cookie sheet Cooking spray Wax paper Mixing bowl Tea towel Plastic wrap Hand mixer Ingredients: Sugar: 1 cup Baking soda: 1 tsp Cinnamon: 1 tsp Whole wheat flour: 3/4 [...]
Famous Lentil Loaf is a great vegan alternative to a meat loaf and is perfect for any regular or holiday meal! Equipment: Frying pan Large mixing bowl Loaf pan Ingredients: Garlic: 1 clove Onion, small: 1 Celery: 2 stalks Lentils, cooked: 3 cups Walnuts, chopped: 1/2 of a cup Wild or brown rice, cooked: 3 cups Vegan [...]
We all know how important a good cranberry sauce is to a great holiday dinner! This is a vegan-friendly twist on the conventional version. Equipment: Food processor Ingredients: Orange (not peeled): 1/2 of one Lemon (not peeled): 1/4 of one Cranberries: 1 cup Apple (not peeled): 1/2 of one Succanat: 3/4 of a cup [...]
That’s right, even a vegan can enjoy a truffle! This recipe is one of our favourite desserts, and it makes more than enough for one serving! Equipment: Food processor Medium to large saucepan Ingredients: Cold water: 3/4 of a cup Vegetable oil: 2 Tbsp Raw cashews: 3/4 of a cup Nuts (chopped): As desired Vegan [...]
Perfect for a vegan dinner, Grandma’s Vegan Stuffing is the stuffing without the turkey! Equipment: 9 x13 baking pan Large saucepan Ingredients: Rosemary: 1/4 Tsp Fresh parsley (chopped): 1/4 of a cup Thyme: 1/4 Tsp Sage: 1/4 Tsp Red apple (optional): 1/2-1/3 of one Pecans: 1/4 of a cup Raisins: 3 Tbsp Walnuts: 1/4 of [...]
Some things never get old! There’s nothing fancy about this apple crisp, but that’s what makes it so darn good. It’s the perfect combination of vegan ingredients and good, old fashioned dessert! Equipment: One pie pan Medium mixing bowl Ingredients: Lemon juice: 1 Tbsp Water: 1/4 of a cup Salt: Pinch Cinnamon: 1 and 1/2 Tsp Flour: 3/4 of a cup [...]
This gravy will shock even the meat lover when they hear it’s vegan! In a few simple steps you will have a delicious gravy that will compliment any vegetable or dish. Equipment: 1 med-large pot Measuring spoons and measuring cups Ingredients: Water: 2 cups Soy sauce: A few splashes Garlic powder: A few dashes Onion powder: [...]
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